Cheesy Chicken Casserole: Cook From Your Prepper Pantry!

Cheesy Chicken Casserole is a delicious and easy-to-make dish that can be made with freeze dried foods from your prepper pantry. This casserole is a great way to use up any freeze-dried ingredients you may have on hand, and it’s sure to be a hit with the whole family.

To make this casserole, you’ll need one cup of freeze-dried chicken, one cup of freeze-dried vegetables (such as peas, carrots, and corn), one cup of shredded cheese, one can of cream of chicken soup, and one cup of milk. Begin by preheating your oven to 350 degrees Fahrenheit. Then, combine the chicken, vegetables, and cheese in a large bowl. In a separate bowl, mix together the cream of chicken soup and milk. Pour the soup mixture over the chicken and vegetables and stir until everything is evenly coated.

Next, pour the mixture into a greased 9×13 inch baking dish. Bake for 30 minutes or until the top is golden brown and bubbly. Serve with a side of your favorite fresh vegetables or a salad for a complete meal.

Cheesy Chicken Casserole is an easy and delicious meal that can be made with freeze dried foods from your prepper pantry. It’s sure to be a hit with the whole family, and it’s a great way to use up any freeze-dried ingredients you may have on hand. With just a few simple ingredients and minimal effort, you can enjoy this tasty casserole in no time.