Vegetable soup is a classic meal that can be made in a variety of ways. It is a great way to use up vegetables that are about to go bad and can be made with whatever vegetables you have on hand. With a few simple ingredients, you can make your own pantry meals with vegetable soup in a jar.
To make your own vegetable soup in a jar, start by gathering your ingredients. You will need canned or frozen vegetables, such as corn, carrots, peas, and green beans. You will also need canned tomatoes, broth, and seasonings such as garlic powder, onion powder, and oregano. Place all of the ingredients in a large jar and mix them together.
Once you have all of the ingredients in the jar, you can start to assemble your meal. Begin by adding a layer of vegetables to the bottom of the jar. Then add a layer of tomatoes and broth. Sprinkle the seasonings on top of the vegetables and tomatoes. Finally, add the remaining vegetables and broth to the jar. Secure the lid and store in the refrigerator until ready to use.
When you are ready to make your meal, simply empty the contents of the jar into a pot and heat over medium heat until the soup is hot. You can also add additional vegetables or seasonings if desired. Serve with crusty bread or crackers for a delicious and easy meal.
Vegetable soup in a jar is an easy and convenient way to make a delicious meal with minimal effort. With just a few simple ingredients, you can create your own pantry meals that are sure to please everyone in the family. So next time you’re looking for an easy meal to make, try making vegetable soup in a jar!