Yarrow is a powerful herb with many medicinal uses. It has been used for centuries to treat a variety of ailments, from wounds and cuts to digestive issues. Yarrow tincture is a great way to take advantage of the healing properties of this herb. Making your own tincture is easy and can be done with just a few simple steps.
The first step is to forage some Yarrow from the wild. Look for plants that are healthy and have no signs of disease or damage. Once you have collected your Yarrow, pick off any bad leaves and discard them. Then add the good leaves and flowers to an extractant such as alcohol or glycerin. This will help extract the medicinal compounds from the plant material.
Next, you need to let the mixture sit in a cool dark spot for up to 8 weeks. This will allow the medicinal compounds to fully infuse into the extractant. After 8 weeks, strain the mixture and bottle it in a dark glass container. Store the tincture in a cool, dark place and it should last for up to two years.
Yarrow tincture is a great way to take advantage of the healing properties of this herb. It can be used both externally and internally to treat a variety of ailments. Making your own tincture is easy and can be done with just a few simple steps. With a little bit of foraging and patience, you can make your own Yarrow tincture and reap the benefits of this powerful herb.