Beware! These Plane Tray Tables May Be Riskier Than You Think!

Flying can be a great way to get to your destination quickly, but it can also be a breeding ground for germs and bacteria. With flight attendants having only 15 minutes to prepare the plane for the next flight, it can be difficult to ensure that all areas of the plane are properly disinfected. To help you stay healthy while flying, we’ve identified the parts of the plane that are most likely to accumulate pathogens and what you can do to protect yourself.

The first area to consider is the tray table. Tray tables are often used by multiple passengers during the course of a flight and can easily accumulate germs and bacteria. To avoid getting sick, make sure to wipe down your tray table with an antibacterial wipe before using it. Additionally, you should avoid putting food directly on the tray table and instead use a napkin or plate.

Another area of the plane that can accumulate pathogens is the seatback pockets. These pockets are often used to store items such as magazines, books, and other items that have been handled by multiple passengers. To avoid getting sick, make sure to avoid placing items directly in the seatback pocket and instead store them in a plastic bag or other container.

Finally, the bathroom is another area of the plane that can easily accumulate germs and bacteria. To protect yourself, make sure to wash your hands thoroughly with soap and water before leaving the bathroom. Additionally, you should avoid touching any surfaces in the bathroom if possible and use a paper towel to open and close the door.

By following these simple steps, you can help protect yourself from getting sick while flying. Remember to always wipe down your tray table with an antibacterial wipe before using it, avoid placing items directly in the seatback pocket, and wash your hands thoroughly with soap and water before leaving the bathroom. By taking these precautions, you can help ensure a safe and healthy flight.